Source: Augustman

The Rosewood Bar Series has afforded many people the chance to sample some of the best cocktails created by some of the world’s most renowned and skilled mixologists. Industry heavyweights from all over the world have taken post at the hotel during the current program, including Giacomo Giannotti, the owner and master mixologist of Paradiso (The World's Best Bar 2022), Australian Hayden Lambert of Above Board, Greek veteran Nikos Bakoulis of The Clumsies, Benjamin Cavagna of Milanese lounge 1930, and industry legend Benjamin Padrón of Licorera Limantour.

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