ABOUT

About Bar Convent

The Bar Convent is coming to Asia! Bar Convent Singapore (BCB Singapore) is the region’s most targeted, trade-only platform for global brand owners and partners to connect with bar and beverage industry professionals in South-East Asia, of one of the most diverse and rapidly developing bar and beverage communities.

BCB Singapore is an unmissable annual event where participants can benefit from a curated environment to showcase and discover high quality brands, share and learn the latest trends and insights from the market and meet with like-minded, driven professionals to inspire and forge new collaboration opportunities.

BCB Worldwide

After successful launches in the United States and Brazil over the last few years, BCB is coming to Asia! Expected to be the fastest-growing markets for the bar and beverage industry, you don't wanna miss out!

What Asia Industry Professionals have to say

“BCB is considered one of the most important gatherings of our industry. With the number of products, skills, and knowledge all gathered under one roof, the possibility for learning is just endless. BCB provides an efficient platform for business transactions and the best part is that all of these are delivered in the most fun ways possible. ”

Gabriel Carlos

Bar Manager, Four Seasons Hotels and Resorts, Singapore

“BCB Singapore is very interesting for this part of the world and would offer something new and innovative to the region’s events calendar. For us, it not only represents a great opportunity to present our partners’ brands to the market, but also to discover new products, which we believe can be successful in the South-East Asia territory. ”

Vincent Hong

Managing Director, Barworks Wine & Spirits Pte Ltd, Distributor

“Best Bar Event ever! Each year it exceeds my expectations as a bartender, and I can see big improvements for the space, ambience, vibe and available activities. I can’t wait for BCB Singapore to launch, where a mixture of East and West will be blended under one roof. I hope I can see more unique products (both from Asia and the rest of the world). ”

Agung Probowo

Founder & Owner, Dead End Bar and Penicillin Bar, Hong Kong

“In 2016, I had the chance to go to BCB in Berlin for the first time. I was surprised by the size of the event, and the amount of information you can acquire in one place is just enormous. BCB is a must-attend event if you are a bartender or part of the food & beverage industry. ”

Rogerio Igarashi Vaz

Co-Owner, Bar Trench, Tokyo